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Oregon Berries, one of life’s few un-guilty pleasures.

Let’s talk antioxidants. C’mon. You know you want to. We don’t want to toot our own health horn here, but when it comes to antioxidants (the Big Guns in the battle against cancer and free radicals), blackberries top the list and raspberries follow close behind. So if you want to increase your heart health, boost your immunity and just generally feel good about your food choices, sit down with a basket of blackberries or raspberries and enjoy a delicious little anti-indulgence.
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Phillippe Boulot: Culinary Dir, Heathman Restaurant, Exec Chef of MAC Club

As a young chef from Normandy, France, Boulot trained and cooked at some of the world’s finest restaurants. Today, he
shares two favorite recipes.

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What’s in Season: Everything!

Fresh, frozen or preserved in a jam so good you’ll want to make a toast to celebrate your toast…find out what’s on the menu this month in the world of berries.

HARVEST DATES >>

Oregon's Finest
Blackberry Pie Contest

Oregon State Fair. 4:00pm, Aug 31. Americraft Center Stage. Bring a pie to win 1st, 2nd, or 3rd place. Watch cooking demos, taste gourmet recipes, win prizes!

 BERRY GOOD NEWS >>
Brought to you by the Oregon Raspberry & Blackberry Commission.
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